Coffee in the interpretations of Monteiro Lobato and Celso Furtado

O café nas interpretações de Monteiro Lobato e Celso Furtado

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DOI:

https://doi.org/10.36920/esa-v25n3-7

Abstract

Coffee represented a fundamental system of production and socio-political-cultural organization in the history and trajectory of Brazilian political and social thought. This article analyses in a comparative way the opinions of Monteiro Lobato and Celso Furtado on the coffee economy and its implications for Brazilian society. Both authors understood coffee to be the basis of the agrarian vocation and the transition to modernization. Analyzing comparatively the literary perceptions of Monteiro Lobato and the economic interpretations of Furtado allows us to identify their different perspectives in building a mosaic of interpretations on the place of coffee in Brazilian history.

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Author Biographies

  • Elisângela da Silva Santos, Universidade Federal de Goiás (UFG), Brasil

    Mestre e doutora em Ciências Sociais pela Universidade Estadual Paulista (UNESP/Marília), professora adjunta II de Sociologia e Fundamentos na Universidade Federal de Goiás (UFG/Jataí).
    E-mail: licass20@yahoo.com.br

  • Gustavo Louis Henrique Pinto, IFG/Uruaçu

    Mestre e Doutor em Ciência Política pela Universidade Federal de São Carlos (UFSCar), professor EBTT do Instituto Federal de Educação, Ciência e Tecnologia de Goiás (IFG/Uruaçu).
    E-mail: gulhpinto@gmail.com

Capa da Revista Estudos Sociedade e Agricultura, v. 25, n. 3, out. 2017 a jan. 2018, com os temas Cultura Alimentar, Questão Ambiental, Desenvolvimento Rural, Pensamento Social, Imprensa Camponesa, Agricultura Familiar e Resenha.

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Published

2017-09-29

Issue

Vol. 25 No. 3: Estudos Sociedade e Agricultura (outubro de 2017 a janeiro de 2018)

Section

Articles (continuous flow)

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