Pecuária e formação do mercado interno no Brasil-colônia
Abstract
Este artigo dedica-se à análise das características básicas da pecuária sertaneja nos séculos XVII e XVIII, com ênfase nos mecanismos de formação do mercado interno de alimentos, bem como das crises de abastecimento. Destacamos, ainda, a estrutura de posse e uso da terra, em especial o uso comunal da terra e o uso intensivo de escravos na pecuária.
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